An Indian bread stuffed with sweet yellow gram paste is said to be Puran Poli or Vedmi, a very popular sweet dish of Maharashtra and Gujarat. ingredients for Puran Poli: Split Bengal gram: 1cup (250 gram) Jiggery: 1cup Cardamom powder: 2 teaspoon Nutmeg powder: 1 teaspoon Refined wheat flour: 1 ½ cup Oil/ghee: 5 tablespoon Saffron water: 2…
The juicy and spongy Khaman/nylon dhokla is an amazing variety of appetizer from Gujarat, in Indian cuisine that tempered with mustard seeds, green chili, and sugar water. Ingredients for NYLON DHOKLA | KHAMAN Bengal gram flour: 300gram Sugar: 3 tablespoon Salt: 1 tablespoon Turmeric powder: 1 teaspoon Lemon seeds: 1 teaspoon Oil: 1 tablespoon Ginger-chili paste: 3 tablespoon…
