Being one of the most popular dish in South India as morning breakfast, where an idli is made up of rice cake usually served with sambhar and coconut chutney. Ingredients for idli batter regular rice: 2 cup split black gram: 1 cup fenugreek seeds: 1 tablespoon baking soda: 1 teaspoon water as required Ingredients for sambhar…
Ingredients (for dosa batter) Rice (Parboiled rice): 300gram Urad dal (black gram): 100gram Chana dal (split Bengal gram): 2tbsp Fenugreek seeds: ½ tbsp. Water to soak dal & rice: 4-5 cups Salt as required Flattened rice: 2tbsp (optional) Ingredients (for potato masala) Oil: 2tbsp Mustard seeds: ½ tsp Ginger: 1inch finely chopped Curry leaves: 5-7…
